Marching on with the spooky meals, today my Paigey Pie had this brunch-time bento.
Packed in a Sassy box:
- freaky froggy cinnamon toast
- raspberries in a spider shaped silicone cup
- ghostly string cheese
- ham on a jack o' lantern pick
The freaky froggy was made using the frog prince Lunch Punch sandwich cutter (minus the crowns!), and the creepy details were almond slivers for fangs and a little black icing I had handy. Nutella would work great too (and be yummier to boot!).
The sting cheese ghosts are just a regular mozzarella string cheese stick cut in half and the eyes are made with the same food safe marker I showed ya yesterday. :)